DSP: A database of Disease Susceptibility Genes in Plants
| Host | Number of entries | Details | Host | Number of entries | Details | Host | Number of entries | Details |
| Arabidopsis thaliana | 220 | Wheat (Triticum aestivum) | 21 | Strawberry (Fragaria×ananassa) | 1 | |||
| Rice (Oryza sativa) | 41 | Barley (Hordeum vulgare) | 14 | Medicago truncatula | 5 | |||
| Maize (Zea mays) | 6 | Soybean (Glycine max) | 10 | Lotus (Nelumbo nucifera) | 1 | |||
| Pea (Pisum sativum) | 5 | Tobacco | 22 | Tomato (Solanum lycopersicum) | 26 | |||
| Cucumber (Cucumis sativus) | 6 | Capsicum (Capsicum annuum) | 6 | Banana (Musa acuminata) | 4 | |||
| Potato (Solanum tuberosum) | 7 | Brassica | 16 | Grapes (Vitis vinifera) | 3 | |||
| Cacao Tree (Theobroma cacao) | 1 | Cotton (Gossypium hirsutum) | 5 | Apple (Malus domestica) | 6 | |||
| Cassava (Manihot esculenta) | 3 | Citrus | 6 | Peach (Prunus persica) | 2 |